Recipe

Maple Honey Turkey Pot Pie

Ingredients


12oz
Pot Pie simmer sauce, store bought
Boar's Head® Maple Glazed Honey Coat® Turkey Breast, dinner cut & cubed
oz
Peas and Carrots, canned
1package
Large Biscuits, refrigerated

Instructions


  1. 01Place the pot pie suace in a baking dish.
  2. 02Stir in the turkey and vegetables.
  3. 03Top with the refrigerated unbaked Biscuits.
  4. 04Bake for 15 minutes or until the sauce is bubbly and the biscuits are golden brown.
  5. 05Place a biscuit on each serving plate and evenly scoop the pot pie mixture on top of each biscuit to serve.

Made with

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