Recipe
Sweet B's® Honey Barbeque Glazed Chicken Baked Mac & Cheese
Bring a modern flair to a creamy classic with our Sweet B's® Honey Barbeque Glazed Chicken and Colby Jack Cheese.
Ingredients
1½cups
Boar’s Head® Sweet B’s™ Honey Barbeque Glazed Chicken Breast (13096), Shredded¾cup
Colby Jack Cheese, Shredded2tbsp
Barbeque Sauce¼cup
Caramelized onions1cup
Pasta (elbow or cavatappi), cooked2
Alfredo Sauce2tbsp
Crispy Onions1tbsp
Green Onions3cups
Hatch Chilis, CannedInstructions
- 01Hand shred the chicken into ½”-1” bite size pieces.
- 02Place the shredded chicken into a large mixing bowl.
- 03Add cooked pasta, alfredo sauce, shredded Colby Jack Cheese, caramelized onions, and hatched chilis.
- 04Mix all ingredients together until everything is coated with alfredo sauce.
- 05Place into an oven safe container. Bake.
- 06Once removed from the oven, drizzle BBQ Sauce over the mac and cheese.
- 07Sprinkle crispy onions and greens onions on top. Serve and enjoy!
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