Recipe
Cinnamon Pie Crust Chips with Apple Pie Dessert Hummus
These dippable chips are made using ready-bake pie crust and a dash of cinnamon & sugar to perfectly complement our flavorful Apple Pie Dessert Hummus.
Ingredients
3tbsp
Granulated Sugar1tbsp
Ground Cinnamon2
Refrigerated pie crust roll¼
Butter, melted1container
Apple Pie Dessert HummusInstructions
- 01Preheat oven to 450ºF and line a baking sheet with parchment paper.
- 02Whisk sugar and cinnamon in a small bowl until combined. Set aside.
- 03Use a cookie cutter to cut pie crusts into desired shapes. Place on prepared baking sheet then brush evenly with melted butter and sprinkle with cinnamon-sugar mixture.
- 04Bake until crisp and golden, about 10 minutes.
- 05Allow to cool, then serve with Apple Pie Dessert Hummus.
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