Recipe

Lemon Pepper Chicken Hummus Bowl with Tzatziki

Ingredients

2oz
Boar's Head Lemon Pepper Chicken Breast, Shredded
3½oz
Product:: 16197 - Traditional Hummus
2oz
Product: 16260 - Tzatziki
3oz
Pearled Couscous, Cooked & Toasted
1½oz
Cucumber, Small dice
1oz
Baby spinach, Hand torn
1oz
Roasted cherry tomatoes, Prepared
0oz
Kalamata olives, Pitted & chopped
0oz
Pickled red onion, Prepared
0oz
Crispy chickpeas, Prepared
1oz
Italian dressing, Prepared

Instructions

  1. 01Smear the hummus on the bottom side of the vessel
  2. 02Toss the couscous, spinach, cucumber, roasted tomatoes and kalamata olives together in a mixing bowl with the dressing
  3. 03Place the mixed ingredients in the bowl beside the hummus
  4. 04Top the chicken salad with the pickled onions and crispy chickpeas
  5. 05Spoon the tzatziki sauce between the hummus and the chicken salad
  6. 06Serve

Made with

Lemon Pepper Oven Roasted Chicken BreastLemon Pepper Oven Roasted Chicken Breast
View

Lemon Pepper Oven Roasted Chicken Breast

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