Premium Deli Cheese

Vermont Cheddar Cheese - White

Made with milk sourced from regional family farms, this cheese has a pleasantly mild, rich flavor and smooth, creamy texture. Boar's Head® Vermont Cheddar Cheese is aged for three months to achieve the classic Cheddar taste.

Available sliced fresh in the deli.

The vertical product label for Boar's Head® Vermont Cheddar Cheese.Boar's Head® Vermont Cheddar Cheese (Yellow) on a reflecitve, black surface, surrounded by a plum, dried apricots, green grapes, raspberries, and greenery, all in front of blurred deli scene in the background.

Perfect Pairings

Milk from cows not treated with rBST.

No significant difference has been shown between milk from rBST treated and untreated cows.