Ham
SmokeMaster Beechwood Smoked® Black Forest Uncured Ham
Enjoy a flavor rarely experienced in America with our SmokeMaster Beechwood Smoked® Black Forest Uncured Ham. Crafted with the finest ingredients and exceptional care, this ham is naturally smoked with imported German beechwood. The result, a ham with a delicious, distinct flavor that is rich and smooth.
Available sliced fresh in the deli.

Only from Boar's Head
FlavorRich and smoky
Infused with the unique essence of German Beechwood smoke for a savory, balanced, and medium-tempered flavor.
Beechwood smoked
Reminiscent of European butcher craft, it’s naturally smoked in a traditional smokehouse with imported beechwood chips from Germany’s Black Forest.
Sliced to a Higher Standard
Boar’s Head® meat and cheese is always sliced to your exacting standards at your neighborhood delicatessen.
Culinary Notes
Features a rich, smooth, and smoky flavor
Smoked with Beechwood chips imported from Germany
Naturally smoked in a traditional smokehouse
Made with premium whole cuts

31% Lower Sodium than the USDA data for Extra Lean Roasted Ham. Sodium Content 460mg per serving compared to 670mg for USDA data for Extra Lean Roasted Ham.
Contains 7% seasoning solution.
No Nitrates or Nitrites Added except for those naturally occurring in sea salt and cultured celery juice.









