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now you're cooking: Appetizers
This recipe has been reviewed by the
American Diabetes Association
American Diabetes Association
Ingredients| 1 | oz | Boar's Head Feta Cheese, Crumbled |
| 1½ | tsp | Rosemary, Chopped |
| 4 | medium | Portabella Mushrooms |
| 1½ | tsp | Worcestershire Sauce |
DirectionsCut the stem of each mushroom and use a spoon to scrape away the gills. Quickly rinse mushrooms using as little water as possible. Dry each mushroom well. Brush with Worcestershire sauce. Evenly divide the Feta and rosemary among the 4 mushrooms. Grill for about 5 minutes or until done. Serving Size: 1 medium mushroom or 3-4 baby bellas.
